Make This Years Holiday Stuffing With Krystal

Thanksgiving, is a time where my family gets together and share what we’re thankful for, we laugh, we eat and we love. One of my favorite things about this day, is spending it with my family. Over the past few years my family has been put to a test. A test to see were our love for one another stood. While this test was emotional and hard, we are working as a family to make sure we take what we were given and learn from it.

One of our favorite side dishes at Thanksgiving is stuffing. Growing up in the North, we had light bread stuffing, since moving to the South, my husband’s family makes cornbread dressing. No matter what food is set out to eat, we enjoy not only the food but the company of those we love.

The Krystal Company has recently launched their new Holiday Stuffing recipe, this new recipe puts a twist to those traditional meals. This year I want our dinner to be everything but traditional. Because through-out the years our lives have yet to be traditional and I think it’s time for a change.

To get the new Holiday Stuffing recipe, you must purchase a 24 steamer pack, great news though the recipe only calls for 20 of these tasty burgers so that leaves you 4 to enjoy while cooking. This is for a limited time so get to Krystal before the 17th to get the mouth watering recipe that will change how you make stuffing for the holidays.

Krystal would like to help one of my readers also, to switch up Thanksgiving dinner and is offering one of you a chance to win a prize pack to help make the switch from traditional stuffing to their Holiday Stuffing.

The prize pack includes measuring cups, a baking pan, a coupon for a $3 off steamer pack, to create the Krystal stuffing, and a Krystal apron as well as two free combo number ones.

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This is going to be a short giveaway so that you can enjoy all the trimmings this holiday season. Make sure to join Club Krystal to learn about all the new happenings at Krystal.

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About Jammie Morey

Jammie is of Native American descent, her family is from the Ojibway/Chippewa tribe in Mount Pleasant, Michigan. She was born and raised in Michigan and currently resides there with her daughter. She is a single parent and enjoys spending time with her daughter. Jammie is a home healthcare aide and loves what she does outside the home. Jammie is Owner of The Neat Things in Life.

Comments

  1. Shannon Baas says

    I like mine with oysters.

  2. I only started liking stuffing…don’t like it gummy

  3. vera nell wilson says

    I made homemade cornbread to start, ad turkey broth, some boiled eggs, onions, salt and pepper. Fav part of the holiday meal.

  4. susan smoaks says

    i like my mom’s dressing, it’s really good

  5. Peggy Rydzewski says

    Yes I joined and I make terrible stuffing and my sister makes it ever year.

  6. Laurie Emerson says

    I like mine with mushrooms, walnuts and chestnuts.

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